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Apple juice is a great thirst quencher! No matter where you are, what the occasion is or what time it is, apple juice is perfect for all times. Apple juice serve as an immediate source of energy because of the sugars that the fruit carries and can be taken individually or mixed with other juices to create a preferable flavor and taste.
Here is a recipe of the Cinnamon Flavoured Apple Juice:
Ingredients:
# 4 apples
# 6 cloves
# 2 cinnamon stick
# 2 cups water
Method:
1. De-stem and roughly chop the apples (no need to peel).
2. Place in a large pan and add the water. Add the cloves and cinnamon stick. Slowly bring to the boil and simmer for 45 minutes, crushing the fruit with a masher or large spoon from time to time. Remove from the heat and perform a final crushing of the fruit to maximise the release of juices
3. Strain apple juice using tea strainer, and discard cloves and cinnamon. When cool store the juice in the fridge.
Serve apple juice in mugs or glasses.
