Trekking to the Ski Resort in Auli in Uttarakhand
Voila, the week is over, the luggage is ready. Tomorrow is the big departure to North India. Auli is located at 2,500 meters and very close ...
Voila, the week is over, the luggage is ready. Tomorrow is the big departure to North India. Auli is located at 2,500 meters and very close ...
Indian cuisine has earned the deserved reputation of spicy. However, a few days of travel will show you that the range of flavors served at ...
At 10.20 I have to take the night train to Ajmer. Ajmer is housed in arid plains, surrounded by the Aravalli range. During a trip to Rajasth...
Italians are masters at making desserts! Italy is a land of excellent food. The basis of their cuisine is quality and fresh ingredients, sim...
Nag Panchami is a snake festival that is held in numerous places in India. It is celebrated in the month of July or August. Snakes are offer...
If you go looking for a second fish dish very inviting and delicious but also healthy and nutritious, here you have found the recipe for you...
Today we are going to travel a little bit to North India. Indian food, with its exotic flavors will be the protagonist of today. Many times,...
Maybe you've heard about Shangri-La once. This mythological city of unknown location, famed for the spirituality and teachings imparted ...
This was one of the deepest trips I've made, not because of the distance traveled but because of its effect on me. It is not that my lif...
Understanding the Malaysian cuisine is not easy; mixture and diversity concepts better define it. Malaysia smells of curry, a coconut rice p...
Every day we start the day with breakfast. When we travel, that breakfast can also tell a lot about the customs. If we have the opportunity ...
Maybe I was not ready for Varanasi. Perhaps it was the radical change after traveling through large cities such as Calcutta or Delhi which c...
The typical Indian cuisine, you could say that it does not exist. When you travel through India you can see the variety of foods, tastes and...